首屆《為食起革命》已於 2012 年 5 月 19 日 於世界各地的廚房、家庭及社區以及網絡中起動。不論是餐廳還是農場，《為食起革命》已引起大眾對食物的關注及激勵大家步向更健康的生活態度。
首屆《為食起革命日》獲得來自62 個國家、664 個城市支持，總共舉辦了460 個公眾活動及541 個晚宴活動。
第二屆《為食起革命日》於 2013 年 5 月 17 日 舉行。第三屆《為食起革命日》於 2014 年 5 月 16 日 舉行。第四屆《為食起革命日》將於 2015 年 5 月 15 日 舉行。
Where is it Happening?
Food Revolution Day happened in kitchens, homes and communities around the world. On village greens and in dining rooms, in restaurants and gardens, it will spark conversations about real food and inspire people to take steps towards a healthier lifestyle.
The 1st Food Revolution Day was held at 19 May 2012. Recorded 460 public events and 541 dinner parties took place at 664 cities from 62 countries.
The 2nd Food Revolution Day was held on 17 May 2013. The 3rd Food Revolution Day was held on 16 May 2014. The 4th Food Revolution Day will be held on 15 May 2015.
Food Revolution Ambassador in Hong Kong
My name is Beatrice Chan from Hong Kong and I volunteer for the Food Revolution. I give my spare time for free to further the mission of the Food Revolution. The Food Revolution has selected a number of volunteers from around the world who showed a deep commitment to real food and I’m thrilled to be one of them.