《我.惜.食.》(Think.Cook.Save.) 健康飲食教育計劃，由慈善項目Go.Asia愛心起動 (www.go.asia) 策動，旨在為香港學生提供免費及優質的入門級飲食教育講座。計劃重點配合教育局七個學習宗旨的建立健康生活方式及健康校園政策，幫助學生發展健康的生活習慣、建立正面的人生觀與價值觀、學習實用的生活技能等。
THINK 思考 : 認識食物 COOK 烹飪 : 簡易烹飪 SAVE 珍惜 : 珍惜食物、愛護地球
|3. 介紹FOOD 食物概念：如何均衡飲食|
Organized by charitable initiative Go.Asia (www.go.asia), “Think.Cook.Save” Health & Food Education aims to promote healthy eating and cherishing food resources amongst the younger generation through our interactive and complimentary talk. Our program matches the Seven Learning Goals (healthy lifestyle) and Healthy School Policy designed and recommended by the Education Bureau, to help students reach a state of physical, mental and social well-being with a focus on developing students’ healthy lifestyles, positive attitudes and values, and practical life skills.
Many developed countries such as United Kingdom, Japan, Singapore and Taiwan, have already included food education in their school curriculum as early as primary school, which helps students to learn basic skills to maintain their health throughout their lifetime. Through interactive activities and cooking demos, students learn the important correlation between real food and a healthy lifestyle. Through our program, students will learn what real food is, the FOOD concept and be able to make healthy choices for every meal.
Since September 2013, we have visited approximately 200 schools and approached 10,000 students to spread the idea of Think.Cook.Save.
Think: Know your FOOD & Health | Cook: Cooking is Fun | Save:Treasure Food & Our Planet
|1. Interactive Games: Discovering the Secret of Food|
|2. Eating Less Processed Food Vs Eating More Real Food|
|3. The FOOD Concept & Balanced Diet Every Meal|
|4. Green Life: Cherish our Food & Reduce Food Waste|
|5. Love Earth：Social Justice & Responsibility|
Online application is now available here: http://i.go.asia/TCS-form
Think.Cook.Save. Health & Food Education Team