甄子丹最愛家庭上海雲吞 Donnie Yen’s favourite Shanghai Dumpling (Wonton)

Serves: 4

材料 INGREDIENTS
500 克 豬肉,剁碎 500g Minced pork
1000 克西洋菜合時蔬菜,剁碎 1000 g Watercress, minced (or any seasonal veggies)
500 克 蝦,剁碎 500g Shrimp, minced
2 茶匙 薑蓉 2 tsp Ginger, minced
2 條  青蔥,剁碎 2 Chinese green onion, minced
3 湯匙紹興酒 3 tbsp Chinese cooking wine
1.5 茶匙 鹽 1.5 tsp Salt
1/2 茶匙 糖 1/2 tsp Sugar
3 湯匙生抽 3 tbsp Light soy sauce
2 茶匙 栗粉/生粉 2 tsp Corn Starch
少許 胡椒粉 a little White pepper
3 湯匙橄欖油 3 tbsp Olive oil
1 湯匙麻油 1 tbsp Sesame oil
1 隻雞蛋 1 Egg
250 克 (約)  雲吞皮 250 g Wonton skin
1.5 杯 凍水 1.5 cup Cold water

做法  METHOD

1) 處理豬肉: 把豬肉洗淨,瀝乾水份並剁碎。 加入薑蓉、青蔥碎、生抽、半茶匙鹽、兩湯匙紹興酒、少許胡椒粉、糖、栗粉及兩湯匙橄欖油醃製剁碎豬肉,約 10 至 20 分鐘。
For MINCED PORK:    Wash and let stand to drip out all the water. Marinate the minced pork with minced ginger, green onion, soy sauce, salt 1/2 tsp, Chinese cooking wine 2 tbsp, pepper a little, sugar, corn starch, 2 tbsp olive oil for 10-20 mins.

2) 處理蝦(如對蝦敏感,可選擇不用): 把蝦肉洗淨,瀝乾水份並切剁碎。加入兩茶匙鹽、一湯匙紹興酒、一湯匙橄欖油及少許胡椒醃製已剁碎的蝦肉,約 10 至 20 分鐘。
For SHRIMP:    (Optional) Wash and let stand to drip out all the water. Marinate the minced shrimp with salt 1/2 tsp, Chinese cooking wine 1 tbsp, olive oil 1 tbsp and a little bit of white pepper for 10-20 mins.

3) 把西洋菜洗淨並用沸水燙熟。瀝乾水份並切剁碎。
Wash the veggies then blanch in boiling water. Drain and finely chop up the watercress

4)把已醃好的豬肉、蝦及西洋菜混合在一起。加入一隻雞蛋並與材料拌勻,然後再加入半茶匙鹽及麻油再拌勻。
Mix well pork, shrimp and veggies together. Add 1 egg and stir well then add 1/2tsp salt and sesame oil and stir well.

5)把已拌勻之餡料放於雲吞皮的中央位置,於雲吞皮的兩側點上少許清水,把雲吞摺疊成方形,再點少許水於兩邊角令其黏實。
Put the mixed fillings in the middle of the wonton skin and apply some water to both side of the wonton skin. Fold it and make it a square shape and then apply a little bit of water at both corners to stick the corner together.

6)以沸水烹煮雲吞,當雲吞浮起加入半杯凍水。將此步驟重複三次,,然後將雲吞取出加入高湯中享用便可食用。
Boil the wrapped wonton in hot water, when they float up add 1/2 cup of cold water. Do it 3 times and can serve.

Shared by Mrs. Jennifer Wang (Mr. Donnie Yen’s mother-in-law)

One comment on “甄子丹最愛家庭上海雲吞 Donnie Yen’s favourite Shanghai Dumpling (Wonton)

  1. Pingback: 名人烹飪課堂 Celebrity Cooking Class | 為食起革命

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